21 March, 2022

Moist Ginger Cake Recipe

Posted in : Baking, Casseroles on March 21, 2022 by : Jdog-admin Tags: cake, ginger moist

Delicious and moist ginger cake, perfect for coffee, tea and general snacking when your in the mood for cake.

Ingredients For Ginger Cake

• 12 oz (350g) Golden Syrup
• 4.5 oz (125g) Margarine
• 9 oz (250g) Plain Flour
• 1/2 a tsp Salt
• 1 and 3/4 tsp Bicarbonate of Soda
• 2 tsp Ground Ginger
• 1/2 Mixed Spice
• 1 Egg
• 1/2 Pint (275ml) Milk

Cooking Method For Moist Ginger Cake

1. Weigh the syrup and pour into a saucepan.
2. Add the margarine and melt together under a gentle heat.
3. Measure all the dry ingredients and add into a large bowl.
4. Add the syrup mixture to the dry ingredients and mix thoroughly.
5. Beat the eggs & milk together bit by bit to the mixture.
6. Pour inot a lined baking tray and bake in the center of the oven for approx 50 mins.

For best results use Gas mark 4 (350f) (180c)