Another Yummy food that we saw and wasn’t able to try at Banchetto was this Giant Crab cook in coconut milk. I’m literally drooling over this but unfortunately, we already stuffed with so many foods that we tried earlier, plus the fact that we are also planning to stop by at the Robinson’s Galleria after to canvass for a dj headphones that Patrick wanted, I don’t think walking with a full tummy is a good idea. Maybe next time. 
It’s my entry for Yummy Sunday. Click the badge above for more.
![[Reuse options]](http://license.icopyright.net/images/icopy-w.png){kind=small}
Tags: Crab
on 
on 
on
February 26th, 2012 at 3:50 am
I’ve always wanted to cook crab that way… cut in halves. Looks YUM!
February 26th, 2012 at 5:22 am
Undoubtedly a delicious treat but requires a lot of work to eat. But in the end, it’s all worth it!
February 26th, 2012 at 5:45 am
lovely dish
February 26th, 2012 at 9:48 am
Hay, one of my weaknesses ang crab. At ang dami pa nito ha. I can eat all of these sa isang kainan lang hahahaha.
February 26th, 2012 at 11:40 am
drooling too…. sarap neto pag nagkamay tapos icy cold coca cola.. ahhh! lol.
February 26th, 2012 at 1:01 pm
My fave but I will be swelling after sigh. Visiting from YS
February 26th, 2012 at 2:59 pm
crabssssssssssssssssssssss that looks very delish, makes me drool Sis
Visiting from Yummy Sunday, hope that you can return the visit too.